影像科学与光化学 ›› 1983, Vol. 1 ›› Issue (1): 21-25.DOI: 10.7517/j.issn.1674-0475.1983.01.21

• 研究论文 • 上一篇    下一篇

卤化银感光乳剂的光致电子顺磁共振信号强度与成熟时间的关系

陈次平, 刘敦   

  1. 中国科学院感光化学研究所
  • 收稿日期:1982-02-03 出版日期:1983-01-23 发布日期:1983-01-23

RIPENING TIME DEPENDENCE OF PHOTO-INDUCED ESRSIGNAL INTENSITY OF DYE-CONTAININGPHOTOGRAPHIC EMULSIONS

CHEN CI-PING, LIU DUN   

  1. Institute of Photographic Chemistry, Academia Sinica, Beijing
  • Received:1982-02-03 Online:1983-01-23 Published:1983-01-23

摘要: 本文发现含染料的溴化银模型乳剂在g=2.0023下的光致ESR信号强度随化学成熟时间的增长而增强,与光敏度的变化呈平行关系。这一现象与文献中报道的[1]在实用乳剂上得出的结果恰恰相反。假设化学敏化产物在潜影形成过程中既能作为电子陷阱,又能作为空穴陷阱,可以解释这种差异。

Abstract: The photo-induced ESR signal intensity at g=2.0023 of dye-containing silver bromide model emulsions was found to increase parallel to the light sensitivity with increasing chemical ripening time, as opposed to an earlier indication in the literature referring to some practically used emulsions(4). This discrepancy is interpreted by supposing a dual role of the sensitization product, which can act in the process of latent image formation both as electron trap and as hole trap. In a model emulsion as used in the present work, the silver halide grains represent, before chemical sensitization, a highly regular structure in which electron traps do not exist to any considerable extent, and hence the hole traps dominate because of the presence of adsorbed gelatin as a halogen acceptor. Under these circumstances, as the chemical ripening process proceeds, the sensitization product, though a "dual" trap, should lead to an increase in the concentration of electron traps relative to that of hole traps. This will prevent electrons from recombining with positive holes. The latter can then freely interact with dye molecules adsorbed on the grains to form dye free radicals which are believed to be responsible for the photo-induced ESE signal of the emulsion. If, on the contrary, electron traps axe preponderant in the primitive emulsion, as might be the case with most of practically used emulsions, the increase in hole trap concentration during chemical ripening will become more important than that in electron trap concentration, and will thus invoke a decrease in photo-induced ESR signal intensity.